Entrecot
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Entrecot
................................$Escalope Con Salsa de Queso
................................$Tarta de la Abuela
................................$Arroz Con Bogavante
................................$Arroz Con Leche
................................$Carrilleras Al Godello
................................$Langostinos Plancha
................................$Ensalada de la Casa
................................$Chipirones Rebozados Con Ali-oli de Ajos Negros
................................$Sarten de Raxo Con Huevos Y Patatas
................................$Lubina A la Plancha
................................$Croquetas Caseras de Jamón
................................$Ensaladilla Rusa
................................$Solomillo de Cerdo Con Salsa de Ser
................................$Pastel de Cabracho
................................$Chipirones Rebozados Y Fritos
................................$Filete de Pollo Con Salsa de Miel Y Mostaza
................................$Coulant de Chocolate
................................$Mejillones En Salsa
................................$Vino de la Casa
................................$After exploring the menu at Arco Del Cenador, it is easy to see why this restaurant attracts both locals and visitors looking for hearty Spanish cuisine. The selection offers something for every taste, from classic starters like Croquetas Caseras de Jamón, Ensaladilla Rusa, and Pastel de Cabracho to flavorful seafood dishes such as Langostinos Plancha, Mejillones En Salsa, and Chipirones Rebozados Con Ali-oli de Ajos Negros. In addition, the Ensalada de la Casa provides a lighter option that balances the richer flavors found throughout the menu.
The main courses continue to impress with generous portions and traditional recipes. Arroz Con Bogavante stands out as a comforting favorite, while Carrilleras Al Godello delivers deep, satisfying flavor. Meat lovers will appreciate choices like Entrecot, Solomillo de Cerdo Con Salsa de Ser, and the popular Sarten de Raxo Con Huevos Y Patatas. Meanwhile, Lubina A la Plancha and Filete de Pollo Con Salsa de Miel Y Mostaza add variety and ensure there is something for every preference.
To finish, the dessert selection rounds off the experience perfectly. Tarta de la Abuela, Arroz Con Leche, and the rich Coulant de Chocolate are all excellent choices for anyone with a sweet tooth. Paired with a glass of Vino de la Casa, the overall menu feels balanced, authentic, and welcoming. As a reviewer, I found the combination of traditional flavors, diverse options, and comforting dishes to be one of the restaurant’s biggest strengths.